Wholesale capocollo of Martina Franca 1kg


The capocollo of Martina Franca is one of the finest cured meats in Italy, it follows a precise production disciplinary which includes local pork with the addition of salt and spices and a minimum of 120 days of aging. It is sold as a whole. One of the pieces could be cut to match the weight to the request.

CAPOCOLLO-1KG