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Olive oil frisa bread

Delicious and irresistible, these friselline from Puglia smell of olive oil and Puglia. Fragrant and light, they...


Turmeric small frisa bread

Small friselline, with a diameter of about 3-4 cm, excellent for stuffing without soaking in water. This is an...


Wholesale Puccia Salento

The classic sandwich of the Apulian tradition, soft and fragrant, ready to be transformed into a delicious gourmet...


Wheat frisa bread

This frisa is one of the classics, here we present it in the 500g format of Forno Preite, its size is an average...


Barley frisa bread

The barley frisa is one of the most classic formats, here we present it with the 500gr format of Forno Preite, its...


White wine sweet taralli

Taralli pugliesi prepared by hand one by one, in a sweet version based on love and simplicity. These are in fact...


Sweet Primitivo wine taralli

A drop of sweet Primitivo wine and lots of authentic Apulian ingredients for these taralli that really do taste of...


Almonds taralli

Tasty and irresistible, these sweet taralli are enriched by the presence of Apulian almonds, which make them even...


Chocolate and almonds taralli

If the classic sweet taralli with added almonds are already a delicious product that pampers and satisfies the...


Sweet taralli Vincotto

The sweetness, creaminess and intense flavour of the vincotto are combined with selected raw materials to create...


Glazed taralli

The classic tarallini of the Apulian tradition made even more irresistible by a delicate sugar glaze. Handmade...


Grape jam tarts

These little shortcrust pastry cases called "pitteddhre" or "pitteddhe" are a real treat for the palate. Made with...


Quince jam tarts

Pitteddhe are handmade shortcrust pastry baskets that are pinched with the fingers to turn them into small...


Almond biscuits (large pack)

Delicious almond biscuits, perfect for all ages and palates, excellent in tea, coffee or milk, with authentic...


Almond paste mixed cookies

Almond pastries are one of the classic desserts of the Salento tradition. Each pack includes a small mixed...


Classic Apulian taralli

The classic Apulian tarallini: small, fragrant, deliciously irresistible and crumbly. Always on hand, at home or...


Turnip tops taralli

Turnip greens are in some ways the quintessence of Apulian cuisine: their rounded flavour with a vaguely bitter...


Tarallini mixed

In this solution we propose the classic tarallino, delicious, fragrant and irresistible. The content of these...


Fennel taralli

Tarallini with fennel seeds is one of the most classic flavours of Apulian tradition. In fact, fennel seeds are...


Burnt wheat taralli

Durum wheat, one of the oldest flours in Apulia, born of the grinding of wheat residues left in the burnt stubble...


Hot pepper taralli

The classic tarallino, delicious, fragrant and irresistible, is presented in a lively and appealing guise thanks...


Onion taralli

The character and unmistakable flavour of the onion are the absolute protagonists of these Apulian tarallini...


Cereals taralli

A light and appetising snack that is perfect to keep on hand at all times of the day. The special thing about...


Tarallini with truffles

The classic tarallino, delicious, fragrant and irresistible, is presented in a lively and appealing guise thanks...