Rustic Tomato Passata: authentic flavor from Puglia’s tradition

A rustic tomato passata in a 680-gram bottle, made with fresh Puglian tomatoes, without preservatives or additives. Grown under the warm Puglian sun, the tomatoes are hand-picked at the perfect ripeness to offer a genuine and unique product. Its intense flavor and sweet aroma tell the story of Puglian culinary tradition, passed down through generations.

How to use rustic tomato passata

The tomato passata is perfect for enhancing classic Italian dishes. Ideal for preparing a tomato sauce with rustic passata, this passata is the essential ingredient to create delicious pasta dishes, like Sunday pasta or lasagna, or to accompany meats and stews. Thanks to its rich texture and authentic flavor, it serves as a perfect base for homemade tomato passata recipes.

Creative recipes with tomato passata

The homemade tomato passata inspires creativity in the kitchen: perfect for sauces, soups, or topping pizzas and bruschettas, it lets you rediscover the goodness of tradition. Wondering how long to cook the tomato passata to get the best flavor? The ideal cooking time is about 15-20 minutes on low heat, enhancing its sweet and inviting aroma.

Discover the best tomato passata for your sauce and bring the authentic taste of Puglia to your table.