An exquisite and authentic Apulian tomato puree, grown, left to ripen in the warm Apulian sun and picked one by one to create a truly inimitable product. Its intense flavour and sweet, inviting aroma tell a story of Apulia with roots stretching back in time. It lends itself well to the classic family Sunday pasta or lasagne dish or to become the star of sauces and dressings for stewed meat or fish. It is also perfect for using your imagination in the kitchen without giving up the authentic flavour that we all love and want to rediscover.