Whole wheat flour orecchiette pasta


All the beauty of classic Apulian orecchiette made with wholemeal flour: the perfect choice for those who want to taste the great classics of tradition without losing sight of the attention paid to raw materials. 

PASTA-ORECCH-INTEGR

Data sheet

Number of items per pack
12
Format
500 gr
Ingredients
durum wheat wholemeal semolina, water